Sides
Tabbouleh
Parsley-forward tabbouleh with just enough bulgur.
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Mains
Shoyu Chicken
Hawaiian-style shoyu chicken simmered in one pot.
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Mains
Olive and Cheddar Bureks
Flaky olive-and-cheddar bureks from store-bought puff pastry.
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Grill
Pork Ribs
Foil-wrapped pork ribs, then a hot finish with BBQ sauce.
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Sides
Potato Pancakes
Crispy, wrung-out potato pancakes with apple sauce and sour cream — latkes, eyeballed.
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Mains
Cold Soba Noodles
Chilled soba with a salty-savory dip.
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Soups
Roasted Tomato Soup
Roasted tomatoes blended into a simple weeknight soup.
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Mains
Shrimp Alfredo
Creamy shrimp alfredo without measuring cups.
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Sides
Bacon Jam
Sticky-savory bacon jam for toast, burgers, or a spoon.
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Mains
Dr Pepper Braised Brisket
Brisket braised in Dr Pepper until it falls apart.
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Breakfast
Frittata
A flexible, feed-a-crowd egg bake with whatever’s in the fridge.
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Grill
Grilled Short Ribs
Thin-cut short ribs, a hot grill, and a few glugs of soy sauce — no measuring cups required.
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Breakfast
4 Minute Air Fryer Egg Bites
Cottage-cheese egg bites that actually finish in four minutes.
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Mains
Baked Chicken Schnitzel
Oven-baked schnitzel — crisp crumbs, no frying pan drama.
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