Baked Chicken Schnitzel

What you'll need: Three bowls and a baking tray… also:

• 2 chicken breasts
• Some flour
• A couple eggs
• Some breadcrumbs, seasoned however you like
• A little olive oil
• Salt and pepper

1. 1. Cut each breast in half lengthways. Season with salt and pepper.
2. 2. Set up your three bowls: flour, scrambled egg, breadcrumbs. Dip in flour, shake off. Dip in egg, shake off. Press into the breadcrumbs.
3. 3. Lay on a tray and drizzle a little olive oil over each one.
4. 4. Bake at 375°F for 20 minutes, flipping halfway.